Glossary C

Chi is a Chinese word which means "eat"

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Deutsch: Chianti / Español: Chianti / Português: Chianti / Français: Chianti / Italian: Chianti

Chianti is a type of red wine produced in the Chianti region of Tuscany, Italy. It is known for its distinctive flavor, which pairs well with a wide variety of foods. Chianti wines are typically made from Sangiovese grapes, although other grape varieties may be blended in small amounts. This wine is famous for its bright acidity, medium body, and flavors that often include notes of red fruits, earthy undertones, and a hint of spice.

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Chiao-tzu simply refers to dumplings which is among the most popular Peking foods all over China.

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Chiara dell'uovo is the Italian term for "egg white". It is also known as albume or bianco d'uovo

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Chibuku which is also called Shake-Shake is referring to Zambia's commercial beer

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Chicco is the Italian word for kernel, grain, granule,

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Deutsch: Chicha / Español: Chicha / Português: Chicha / Français: Chicha / Italiano: Chicha

Chicha is a home-brewed drink from Honduras that is made from pineapple skin. Chicha refers also to Venezuela's alcoholic drink made by fermenting corn or rice: It is a widely enjoyed alcohol drink in Venezuela.

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Chicha de Jora refers to fermented corn juice, one of the popular drinks in Peru dating from Inca times. Aside from this drink, Peruvian beers and wines are also good.

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Chicha Morada refers to Peru's non-alcoholic purple corn juice which is one of the popular drinks dating from Inca times.

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Chichac refers to Belizian clear broth that may be spooned over a fried fish or contain fish patties.

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