Glossary F

The food glossary +++ Popular Articles: 'Food', 'Fruit', 'French'

Figado is the Portuguese word for "Liver", that is used for culinary or cooking purposes, like the liver of pig, cow, and chicken

Falernum one of the local drinks in Barbados which is a mixture of rum, sugar, lime and almond essence

Fukuoka is found on the southernmost island of Kyushu, one of the four (4) main islands in Japan.

Fasuulia refers to "Beans" in Yemen

Fattt Marag refers to Yemen food of dry bread with meat soup

Feuille refers to manioc leaves used for food in Cameroon

  1. Food and Drink of Equatorial Guinea, Africa
  2. Food and Drink/Cuisine of Chad, Africa
  3. Fruta
  4. Fiambre