Glossary M

The food glossary +++ Popular Articles: 'Meat', 'Milk', 'Mexico'

Mijoter is a French cooking term which means "to stew"

Mealie bread refers to the traditional cornmeal bread from South Africa

Mate refers to Brazil's tealike drink which is added with other ingredients to make Batidas, a sweet beverage in Brazil

see also:
"Mate" is in the CPC Code "01613"
  Mate

"Mate" is in the HS Code "0903"
  Yerba Mate

Moules et frites' which means mussels and chips refers to a a popular Belgian street food

Mu also known as gai sa-te is a Thai food made of roast pork or chicken coated with turmeric
Other definition:
Mu is a Thai word for pork
Other definition:
Mu refers to a Thai dish of roast pork or chicken coated with turmeric.

Mahewu refers to a thick, sour local beer made from sorghum or sorghum grain from South Africa.

  1. Mast-o-khiar
  2. Moromi
  3. Moto
  4. Milchpulver