Glossary S

Sottaceto is the Italian word which means pickled or preserved in vinegar. It also refers to sour cucumber or pickle.

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Salsa verde is an Italian term which means "green sauce ".

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Scorfano is the Italian word for rascasse, a kind of fish varying in color from red to a combiantion or mixture of greens and browns and measures 25 to 50 centimeters.This fish has large head and fan-shaped spiny fins.

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Strutto is the Italian word for lard.

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Senza burro is the Italian term which means "without butter"

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Sotta'ceti is an Italian term which means "pickles"

Sotta'ceti is pronounced "soht-tah-cheh-tee"

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