Glossary A
Adzhapsandali refers to a Georgian vegetable medley that is similar to a spicy ratatouille. Adzhapsandali is made by braising the following vegetables: eggplant, potato, onion, tomatoes, green pepper, cloves and generous amount of herbs and spices, such as dill, cilantro, parsley, basil, paprika, cayenne pepper, black pepper.
Añojo Culón (large rump mature) refers to a type of beef from Asturias , Spain, from animals aging between 12 and 18 months with very good muscular conformation. Añojo Culón is tasty, with intense flavor. The Beef from Asturias is a product of Spain which is available in most speciality shops, supermarkets and butcher's shops in the Principality of Asturias and also available in larger stores throughout Spain.
The beef from Asturias comes from cattle born, raised, fattened and butchered in the Principality of Asturias. The calves must be no more than 18 months old and suckled for at least 5 months. The meat is tender and flavorful due to the special musculature of the cattle. It has a tasty flavor and low fat content that makes it an especially light meat.
Añojo (Mature) refers to a type of beef from Asturias , Spain, from animals aging between 12 and 18 months with inferior muscle conformation. The Beef from Asturias is a product of Spain which is available in most speciality shops, supermarkets and butcher's shops in the Principality of Asturias and also available in larger stores throughout Spain.
The beef from Asturias comes from cattle born, raised, fattened and butchered in the Principality of Asturias. The calves must be no more than 18 months old and suckled for at least 5 months. The meat is tender and flavorful due to the special musculature of the cattle. It has a tasty flavor and low fat content that makes it an especially light meat.
Ahan is the Thai word for "Food".
For me, Thai food is one of the best foods I have already eaten and travelling again to Thailand to explore more about their food and religion is still one of my dreams even though I have already visited the country and on my next visit, I will really see to it that I can enrol in one of the cooking classes offered in some of their big hotels. I dreamed once of living in Thailand.