Glossary A

The food glossary +++ Popular Articles: 'About Us', 'Article not found in this Glossary', 'Alugbati'

Affettato is the Italian word that literally means "sliced".

Affettato misto is the Italian term which means "assortment of cured meats"

Affogato is the Italian term which means "steamed". It also refers to "poached", usually poached eggs. It means "cooked in

Affogato al caffe is an Italian shot of Espresso coffee poured over a scoop of vanilla ice cream.

Affriander is the French cooking term which means to give a dish a more appetizing appearance by garnishing it.

Affriter is a French cooking term used to describe the seasoning of a pan which can be achieved by rubbing the cooking pan with salt or by heating a little bit of oil in the pan and then drying it with a cloth.

Affumicato is the Italian term which means "smoked", referring mostly to smoked meat or fish, especially salmon.

Affuter means sharp, grind, point

Afiyet Olsun means "enjoy your meal" or "bon appetit" in Turkish.

Afra is a Gambian cooking term which signifies "barbecued food". Afra is Gambia's version of barbecue made usually of barbacued lamb seasoned with chopped onions, chili powder, chili powder, salt and food seasonings (like maggi cubes). Afra can also be made with chicken, goat or fish. The dish can be described as being similar to a barbecue.

Page 23 of 88

Latest Articles

Most Read

Statistics

Who's Online

Glossary A

Affettato

Affettato misto

Affogato

Affogato al caffe

Affriander

Affriter

Affumicato

Affuter

Afiyet Olsun

Afra

Glorious Food

Login