Glossary T
Telebhaja is a Bangladesh word which literally means "fried in oil", refers to general culinary term which denotes any of the several vegetables dipped in batter, fried in oil and served as a savory snack or with rice.
Deutsch: Telera / Español: Telera / Português: Telera / Français: Telera / Italiano: Telera
Telera in the food context refers to a type of soft, round Mexican bread roll with a slightly flattened shape and a distinctive trio of horizontal grooves on the top. Telera is a key ingredient in Mexican cuisine, particularly used to make sandwiches like tortas, which are filled with a variety of meats, cheeses, and vegetables. Its soft texture and mild flavour make it an ideal bread for hearty, flavourful fillings.